Fresh Jobs at Rovedana Limited

Job Description

• We are seeking for professional line cooks to prepare food to the exact chef’s specifications and to set up stations for menu.
• The duties will consist of assisting the executive and sous chef with their daily tasks while contributing to our customer satisfaction and acquisition goals.

Job Description

• Setting up and stocking stations with all necessary supplies.
• Preparing food for service.
• Cooking menu items in cooperation with the rest of the kitchen staff.
• Inventory and station stocking
• Compliance with the nutrition and sanitation regulations as well as safety standards
  

Requirements

• Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
• Excellent understanding of various cooking methods, ingredients, equipment and procedures
• Accuracy and speed in executing assigned tasks
• Familiar with industry’s best practices
• Culinary school qualification is an added advantage

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Job Description

• We are seeking for an individual that would be involved in the preparation of visual presentations by designing art and copy layouts.

Responsibilities

• Plans concept for company.
• Illustrates concept by designing rough layout of art and copy regarding arrangement, size, type size and style, and related aesthetic concepts.
• Obtains approval of concept by submitting rough layout for approval.
• Prepares finished copy and art by operating typesetting, printing, and similar equipment; purchasing from vendors.
• Ensures operation of equipment by completing preventive maintenance requirements; following manufacturer's instructions; troubleshooting malfunctions; calling for repairs; maintaining equipment inventories; evaluating new equipment.
• Completes projects by coordinating with outside agencies, art services, printers, etc.
• Maintains technical knowledge by attending design workshops; reviewing professional publications; participating in professional societies.
• Contributes to team effort by accomplishing related results as needed.

Requirements

• Must possess impressive graphic design skills,
• Creative Services,
• Good Customer Focus,
• Must be creative and flexible
• Ability to pay attention to details
• Deadline-Oriented
• Vast knowledge of Desktop Publishing Tools, CorelDraw etc
• Acute Vision
• Ability to handle rejection.

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Job Description

• We are seeking candidates that would be responsible for providing financial information to management by researching and analyzing accounting data and preparing reports.

Job Description

• Prepares asset, liability, and capital account entries by compiling and analyzing account information.
• Summarizes current financial status by collecting information; preparing balance sheet, profit and loss statement, and other reports.
• Prepares payments by verifying documentation, and requesting disbursements.
• Answers accounting procedure questions by researching and interpreting accounting policy and regulations.
• Complies with federal, state, and local financial legal requirements by studying existing and new legislation, enforcing adherence to requirements, and advising management on needed actions.
• Maintains customer confidence and protects operations by keeping financial information confidential.
• Maintains professional and technical knowledge by attending educational workshops; reviewing professional publications; establishing personal networks; participating in professional societies.
• Contributes to team effort by accomplishing related results as needed

Requirements

• In depth knowledge of Accounting and Corporate Finance
• Good reporting skills
• 2-3 years’ experience in relevant field
• Great attention to details
• Must be deadline-oriented
• Extensive knowledge of accounting software and IFRS
• Confidentiality
• Time management
• Data Entry Management
• General Math Skills

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Job Description

• We are seeking for an individual that would be responsible for the development of policy, and directing and coordinating human resources activities, such as employment, compensation, labor relations, benefits, training, and employee services by performing the following duties.

Responsibilities

• Analyzes wage and salary reports and data to determine competitive compensation plan.
• Writes directives advising department managers of Company policy regarding equal employment opportunities, compensation, and employee benefits.
• Consults legal counsel to ensure that policies comply with federal and state law.
• Develops and maintains a human resources system that meets top management information needs.
• Oversees the analysis, maintenance, and communication of records required by law or local governing bodies, or other departments in the organization.
• Writes and delivers presentations to corporate officers or government officials regarding human resources policies and practices.
• Recruits, interviews, tests, and selects employees to fill vacant positions.
• Plans and conducts new employee orientation to foster positive attitude toward Company goals.
• Keeps records of benefits plans participation such as insurance and pension plan, personnel transactions such as hires, promotions, transfers, performance reviews, and terminations, and employee statistics for government reporting.
• Coordinates management training in interviewing, hiring, terminations, promotions, performance review, safety, and sexual harassment.
• Advises management in appropriate resolution of employee relations issues.
• Responds to inquiries regarding policies, procedures, and programs.

Requirements

• In-depth understanding of the organization’s business.
• BSc in relevant field and at least 3 years’ experience.
• Good communication and mathematical skills.
• Knowledge of finance, budgeting, and cost control principles
• Excellent communication & presentation skills
• Negotiation
• Working knowledge of Microsoft Office Suite and other relevant tools

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Job Descriptions

• We seek for ambitious individuals to assist in the preparation of delicious dishes in the kitchen.
• You’ll perform routine kitchen tasks such as setting up workstations and ingredients, so that food can be prepared according to recipes.

Job Responsibilites

• Measure and prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
• Undertake basic cooking duties
• Prepare simple dishes such as salads, entrees etc.
• Maintain a clean and orderly kitchen
• Ensure all food and other items are stored properly
• Comply with nutrition and sanitation guidelines
• Perform other kitchen duties as assigned

Requirements

• Proven experience as prep cook
• Knowledge of health and safety rules in a kitchen
• Manual dexterity able to operate cutting tools and kitchen utensils
• A team player with good communication skills
• Patient with an ability to stay positive under pressure
• Very good physical condition and endurance
• High school diploma or equivalent is desirable; Training from a culinary school will be an asset

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Job Description

• Our client is seeking for hard-working stewards to be responsible for ensuring all sanitation standards are met
• The Steward will attend to customer needs, assist wait staff, ensure all stations are well stocked, and assist in keeping all areas clean and sanitary.

Responsibilities

• Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.
• Welcoming customers, seating them, serving them beverages from the bartender.
• Keeping menus clean and presenting them to customers.
• Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service.
• Clearing tables and preparing them for the next customers.
• Assisting in cleaning and opening or closing tasks.
• Assisting with unloading and storing stock.

Requirements

• A High School Diploma or equivalent.
• Must meet the age limit for serving alcoholic beverages.
• A friendly, polite, and courteous nature.
• Strong customer service and team working skills.
• Physical stamina to work long hours on your feet.
• The flexibility to work shifts, nights, weekends, and holidays.
• Strong communication and organizational skills.

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Job Summary

• We are looking for a professional Housekeeper able of attending to our facilities with integrity and attention to detail. The goal is to create a clean and orderly environment for our guests that will become a critical factor in maintaining and strengthening our reputation.

Job Description

• Supervise a variety of cleaning activities such as sweeping, mopping, dusting and polishing
• Ensure all rooms are cared for and inspected according to standards
• Protect equipment and make sure there are no inadequacies
• Report any damages, deficits and disturbances
• Deal with reasonable complaints/requests with professionalism and patience
• Check stocking levels of all consumables and replace when appropriate
• Adhere strictly to rules regarding health and safety and be aware of any company-related practices.

Requirements

• Minimum of 6 years' experience as a housekeeper in a 5 star hotel
• High School graduate or equivalent.
• Ability to speak, read and write good English
• Ability to work with little supervision and maintain a high level of performance
• Customer-oriented and friendly
• Prioritization and time management skills
• Working quickly without compromising quality