• Confectionery Job Opening at Janchine Nigeria Limited

  • Posted on: 3 November, 2016 Deadline: 9 November, 2016
  • View Jobs in Consulting View Jobs posted same day
  • Subscribe to free job alerts
  • Janchine Nigeria Limited was incorporated in March 2007 as a Support Services and other Logistics firm. Being Human Capital Managers, we strive to add value to our clients business by providing unequalled, unique and excellent services to various sectors such as Banks, Insurance Companies, Manufacturing, and other corporate organizations, by leveraging on our experienced human capital base.

    We are recruiting to fill the position below:

    Hotel Chef

     

    Job Purpose

    • As the person responsible for all kitchen produce, to co-ordinate the distribution of tasks amongst his or her teams ensuring that the work progresses as it should within the time available.
    • To prepare all the menus in co-operation with the Restaurant Manager and check customer satisfaction levels by exercising a presence in the restaurant at meal times.

    Key Responsibilities

    • To ensure that production is correctly executed and that products comply with the technical sheets
    • To ensure the quality levels of products and services
    • To manage his or her staff: training, motivating and structuring the team. He or she also ensures a good working atmosphere
    • To provide rigorous management: controlling raw material stocks, especially in terms of their cost

    Entry Requirements
    Skills:

    • Cooking skills: the ability to adapt your cooking style to your local environment
    • Using the Windows environment
    • The ability to manage a profit centre: stock, cost prices, orders etc
    • The ability to manage a team: supervision, training, motivation, delegation
    • Self-control
    • Team leadership
    • Good relationship skills
    • Organisation and thoroughness
    • Creativity
    • Teaching skills
    • Physical and mental resilience

    Qualifications:

    • From CAP (City & Guilds)/BEP (Technical School Certificate) in cooking 3 / 4 years’ further education, Post-graduate qualification in cooking.
    • Must be dual-skilled as manager and chef.
    • Significant previous experience of managing a team in a similar environment.

    Method of Application

    Applicants should send their applications and CV’s to: jezeagu@janchine.com

    Have you ever needed salary data to make informed career decisions? Introducing Salaryscale.ng, a platform that crowdsources salary data in Nigeria and we will love your input. Join SalaryScale.
  • ❮ Back to All Jobs
  • Similar Jobs
  • Search for jobs by keyword
  • Electro-Technical Officer (Marine/Shipping Services) at Integrated Corporate Services Limited (ICSL)
  • Crane Operators at Ascentech Services Ltd
  • Job Openings at LeadHire
  • Fresh Vacancies at Mikado Nigeria Limited
  • Graphics/Creative Designer at Hazon Holdings
  • Learning and Development Associate at WFO Roedl & Partner
  • Latest Jobs at Growth in Value Alliance (GV Alliance) Partners
  • Logistics Compliance Officers at Synergy HR Solutions Limited
  • Filter Jobs
  • State | Search by region instead
    Field

    Industry

    Education

    Experience


    Also include jobs without defined experience

    Job Title

 
 
Send your application through

Yahoomail Gmail Hotmail