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  • Jobs at Swiss International Hotels & Resorts

  • Posted on: 28 September, 2014 Deadline: Not Specified
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  • At Swiss International Hotels & Resorts we take pride in organizing your meetings and events!

    Swiss International D'Palms Airport is recruiting to fill the position of:

    Guest Service Manager


    Job Description
        Supervising the functions of the Receptionists, Porters and doormen.
        Answering of calls from guests seeking to make or cancel hotel reservations.
        Greeting of arriving guests, assigning rooms, issue keys and ascertain guest payment and billing information.
        Provision of guests with access to hotel services, forward in-room meals requests and ensure that mails and packages are delivered in a timely manner.
        Deal with issues to guests' satisfaction.
        Assist guests with ground transportation, restaurant or entertainment reservations and provision of other information about the locality.

    Only candidates with 3-5 years of Guest Service Manager working experience should apply for the position.

    go to method of application »

    Food and Beverage Manager


    Job Description
        To ensure that the customer promise is delivered and that customers are satisfied within the framework of financial targets set.
        To ensure that guests receive high quality service
        To ensure that the applicable regulations are complied with
        To be responsible for his or her own results
        To optimise the supply chain.
        Team management, leadership & team player
        A liking for organisational work
        Effective management: delivering profit
        Sales ability
        Adaptability: coping with the diversity of customers and their needs
        Sensitivity to customers: good relationship skills
        Spirit of initiative
        Financial awareness.

        Only candidates with nothing less than 7 years experience as a Food and beverage Manager should apply.

    Method of Application

    Qualified candidates should send their CVs to: using "Guest Service Manager" or "Food and Beverage Manager" as the subject.

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