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  • Posted: Mar 6, 2020
    Deadline: Not specified
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  • Food Concepts commenced operations in 2001. From inception, our aim has been clear-cut and focused: to revolutionise the food sector in West Africa and to deliver extraordinary satisfaction to our stakeholders. The journey began with our pioneering of the food court concept in Nigeria - a new and exciting offering for the local market. At the same time, w...
    Read more about this company

    Management Graduate Trainee - Lagos

    Job Description

    • Maintain overall quality and service standards.
    • Follow up on management team shift control issues
    • Develop Operations Excellence Audit action plan.
    • Ensure that Health & Safety and Food safety working practices are adhered to at all times
    • Financial planning
    • Develop budget plans and tactics to achieve target.
    •  Keep regular contact with customers to obtain feedback on service, food quality and staff friendliness using customer comment cards.
    • Respond to written customer complaints on a weekly basis.
    • Conduct management meetings.
    • Communicate and implement national and local promotions.
    • Manage the implementation of local sales building programmes
    • Ensure outstanding customers' service is delivered everytime

    Qualifications

    • Should possess B.Sc/HND in any related field
    • Minimum of 2nd class lower division (B.Sc.) or Lower credit (HND)
    • Strong leadership, motivational and management skills.

    Additional Information

    Functional Competencies/Requirements:

    1) Inventory Management

    2) strong proficiency in MS i.e. use of Excel, Power Point and Word etc

    3) Timeliness in updating stock records and other documentation in store

    4) Timeliness in accuracy of GP entry.

    5) Responsiveness of internal and external clients request.

    Desired Personal Attributes:

    • Integrity
    • Pro-active self-starter
    • Assertive and tenacious
    • Ability to work with little or no supervision
    • Highly organized and able to adapt quickly to changing priorities.

    go to method of application »

    Management Graduate Trainee - Akwa Ibom

    Job Description

    • Maintain overall quality and service standards.
    • Follow up on management team shift control issues
    • Develop Operations Excellence Audit action plan.
    • Ensure that Health & Safety and Food safety working practices are adhered to at all times
    • Financial planning
    • Develop budget plans and tactics to achieve target.
    •  Keep regular contact with customers to obtain feedback on service, food quality and staff friendliness using customer comment cards.
    • Respond to written customer complaints on a weekly basis.
    • Conduct management meetings.
    • Communicate and implement national and local promotions.
    • Manage the implementation of local sales building programmes
    • Ensure outstanding customers' service is delivered everytime

    Qualifications

    • Should possess B.Sc/HND in any related field
    • Minimum of 2nd class lower division (B.Sc.) or Lower credit (HND)
    • Strong leadership, motivational and management skills.

    Additional Information

    Functional Competencies/Requirements:

    1) Inventory Management

    2) strong proficiency in MS i.e. use of Excel, Power Point and Word etc

    3) Timeliness in updating stock records and other documentation in store

    4) Timeliness in accuracy of GP entry.

    5) Responsiveness of internal and external clients request.

    Desired Personal Attributes:

    • Integrity
    • Pro-active self-starter
    • Assertive and tenacious
    • Ability to work with little or no supervision
    • Highly organized and able to adapt quickly to changing priorities.

    Method of Application

    Use the link(s) below to apply on company website.

     

  • Send your application

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