Job Vacancies at Coca-Cola Hellenic Bottling Company

Requisition ID: req29429
Location: Ebute Metta, Lagos

Your New Key Responsibilities

• Ensuring accurate and timely submission in accordance with the Group templates
• Providing accurate and timely information (reporting) to the state authorities, avoidance of penalties
• Compliance with the relevant analysis of contracts with contractors from the accounting, tax and legal perspectives as well as contracts recording
• Control of accounts payable (receivable) turnover, effectiveness in collecting debts and timely meeting of financial obligations
• Continuous coordination with ACC provider (Wyze Consulting), performing of sustainable overview and control of book-keeping, organization, development and approval control of the necessary Company’ policies, memo, etc.
• Collaborating with Sales Teams for all aspects of report creation including deadlines and recommendations
• Analyzing data to look for consistencies and recurring themes/issues
• Reporting on common sources of technical issues or questions and make recommendations to product team.

Your KPIs

• Own all aspects of report creation
• Design, document and maintain system processes
• Reporting to BPC (Business Planning and Consolidation)
• PNL management
• Statutory compliance
• Contracts’ review.

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Requisition ID: req29157
Location: Ebute Metta, Lagos
Team: Procurement
Job Grade: 10

About Your New Job

• The Business Efficiency Process Expert will be responsible for management of costs and business losses as well as evaluation, design, and implementation of best practice business processes to improve business and operations efficiency.
• He will analyze data related to workflows, processes, and reporting to evaluate the efficiency of current-state business processes.

Your New Key Responsibilities

• Design and execute Strategic Plans to improve operational efficiency across Supply Chain functions (Manufacturing, Logistics,
• Conduct periodic reporting of Business Health from the standpoint of operations effectiveness and financial implications with key actions to mitigate apparent and potential risks.
• Monitor and evaluate operations processes periodically by Identifying opportunities to deepen synergies for improved business operations and cost efficiencies.
• In alignment with the Quality & Sustainability Function, develop/ update process documentation, work instructions and other tools to support execution.
• Collaborate cross-functionally on full life cycle process evaluation and improvements.
• Prioritize projects to ensure timely completion of deliverables and milestones.

Education / Knowledge

• University Degree in Business, Science or Engineering related discipline.
• Strong computer literacy (Word, Excel, PowerPoint, ERP).
• Experience in project management.
• Extensively contribute to business loss Annual
• Business Plan across all functions.
• Perform all other activities as may be deemed necessary by the business in order to ensure operational effectiveness, efficiency and continuous cost and losses management.

Do you have these skills?

• Very good strategy and operations project management skills.
• Good grasp of statistics and interpretation.
• Good understanding of finance and book/record keeping
• Good skills in process improvement and business transformation.
• People and stakeholder management.
• Project Management experience.
• Good analytical skills and ability to spot financial issues from a distance.
• Verbal and written communication skills.
• Communication Management.
• Financial & Business Acumen

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Requisition ID: req29399
Location: Benin City, Edo

Job Description

• Do you want to coordinate simple syrup mixing and ensure that final syrup meant for production is free of contaminants and meets the TCCC specifications?.

Your New Key Responsibilities

• Ensuring the manufacture of final syrup in strict compliance to standards: monitoring of control points, PRPs and PRPs in syrup manufacture process to prevent food safety related hazards.
• To carry out incoming inspection on sugar, beverage base and concentrate and ensure any ingredient that does not meet TCCC specifications is rejected.
• To ensure that all syrup tests:  brix, taste, appearance, floc potential and volume are correctly performed and at the right frequency as stated in the sop/work aid/work instruction
• To monitor the stock of final syrup and update management
• To ensure that all syrup tanks are sanitized before and after mixing.
• To ensure that the appropriate corrective actions are taken in cases where out of specification results are obtained.
• To ensure good housekeeping status of all the equipment and environment associated with the simple and final syrup rooms.
• To ensure that the volume of the simple and final syrups is constantly checked for accuracy.
• To monitor all the sugar dumpers while carrying out their duties.
• Ensure the compliance to good manufacturing practice, food safety practice, good environmental, occupational Health and Safety practices in all line activities. Achieve Water Use Ratio of 3.26, Achieve Solid waste Ratio of 21.10, Solid Waste Recycled of 89.56%,  Zero lost time work related injuries.

Education / Knowledge

• Minimum of ND or its equivalent
• Trade Test Certificates
• 3 Years Experience
• Physical Fitness
• Technical Dexterity.

Do You Have These Skills?:

• Basic Knowledge of computer skill.
• Appropriate command and use of the English language-Spoken and written.
• Good oral communication, influencing and relationship skills.

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Requisition ID: req29157
Location: Benin City, Edo

About Your New Job

• The Laboratory Technician role comprises supporting Brand protection and food safety through implementation and assurance of compliance to all company specified standards.
• To support plant packaging and raw material management program.

Your New Key Responsibilities

• To ensure that all beverage tests:  brix, carbonation, taste, appearance, date code, crown crimp, torque, residual ozone, m- alkalinity, total chlorine, residual chlorine, turbidity, hardness, total dissolved solids, drop test, fill height, and net content are correctly performed and at the right frequency as stated in the sop/work aid/work instruction and meet TCCC requirements.
• To ensure that all bottling equipment are inspected before and during bottling operations and management informed of any malfunction in light on the negative impact on product quality.
• To ensure that the appropriate corrective actions are taken in cases where out of specification results are obtained.
• To monitor the performance and ensure the operational validation of ASEBI at required frequencies and corrective action taken if any abnormalities.
• Monitoring of all identified CCPS and OPRPS in the work area and alert immediately supervisor when critical limits are exceeded.
• Ensure the compliance to good manufacturing practice, food safety practice, good environmental, occupational health, and safety practices in all line activities, achieve water use ratio, solid waste ratio, energy use ratio and solid waste recycled targets, zero lost time work related injuries.
• To ensure that all laboratory test reagents are available, properly labeled and fit for use.

Requirements
Education / Knowledge:

• Minimum of HND or B.Sc in applied or any related sciences.
• Technical dexterity
• Trade test certificates
• At least 6 months experience within a food/ drinks production environment.
• Computer literacy

Do You Have These Skills?

• Able to communicate effectively at all levels.
• Demonstrate good interpersonal skills.
• Ability to work 3-shift pattern.
• Work unsupervised within a team environment.
• Attention to detail and good organizational skills
• Understanding of electronic and computerized equipment in laboratories
• Problem solving ability.
• Previous experience of Quality risk analysis/management.