PURPOSE OF THE JOB
To carry out installation and maintenance services of electrical systems and repair of machinery in order to enhance productivity within the company and subsidiaries to meet orga
PURPOSE OF THE JOB
Carry out maintenance of machines and fabrication of parts to ensure smooth running of machinery within flour operations coverage area.
THE JOB
Conduct timely
PURPOSE OF THE JOB
To assist in managing & coordinating structured systems for the implementation of ISO 45001 practices for the safety, health and environment of the employees and factory.
PURPOSE OF THE JOB
To analyze product samples from the raw materials to the finished products in order to meet baker’s quality satisfaction for the company to make profit.
THE JO
PURPOSE OF THE JOB
To coordinate payments and ensure that the bills payable are well checked, documented, approved, and paid correctly. Also to monitor and supervise workers’ activities on si
Job Description
This is an excellent opportunity for individuals who are passionate and would like to be part of a dynamic team.
Benefits
13th Month,HMO etc
Requirements
Interested candidates should possess a Bachelor's Degree / HND in relevant fields with 4 years work experience.
Minimum of 5 years experience is required for the position.
M
Job Description
We are seeking a talented Chef to lead our kitchen team and oversee all aspects of food preparation and presentation.
The ideal candidate will have a passion for cooking, creat
Job Objective
Responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef’s second in command, these skilled indivi
Job Summary:
Our Client is Seeking to hire an experienced Head Chef to lead our culinary team. The ideal candidate will have a passion for creating delicious and healthy meals for children, a
Our Client is Seeking to hire a skilled Assistant Chef to support our Head Chef in creating delicious and healthy meals for children, while accommodating various dietary needs and restrictions. The As
Description
Setting up of the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.
Draft, prepare and study each recipe and gather all necessary ingredients
Description
Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.
Cook food in a timely manner.
Inform wait staff about daily specials.
Ensure appea
Job Objective
Responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef’s second in command, these skilled indivi
Job Description
The company requires the services of an experienced and qualified Head Chef to organize the kitchen's activities, inspect the company's guest house, ensuring high standar
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions
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