Job Description:
Attends to detail and presentation of each order.
Places and expedites orders.
Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whip
Job Description
A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers.
They help keep the kitchen organized and running efficiently.
Job Description
Cooking food
Maintain a clean and organized kitchen
Check quality of ingredients
Monitor food stock and place orders
Dressing order for presentation
Being involved in p
Job Description
Our hotel is looking for a professional cook with a minimum of one year experience. The cook will be responsible for assisting the chef and should be able to:
Maintain a prepare
REQUIREMENT
Minimum of SSCE. But additional qualification will be an added advantage.
Must be able to prepare Ishi Ewu, Ugba, Pepper soup, porridge, Salad, ability to prepare any other m
Job brief
We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu.
Line Cook duties will consist of assisting the e
Job Description
Execute food preparation tasks such as chopping, slicing, and dicing ingredients according to specified recipes and portion sizes.
Cook and prepare a variety of dishes, ensurin
Responsibilities
Proper record keeping on productions and ingredients
Maintain standard hygiene in the kitchen environment.
Qualifications
Candidates should possess OND / HND / Bach
Job Detail
Lead, mentor, and manage the culinary team.
Develop and plan menus and daily specials.
Create prep lists for the kitchen crew.
Manage food costs and inventory.
Maintain standa
Requirements
Interested candidates should possess an OND qualification with 3 - 16 years work experience.
An experienced male cook grounded in national and continental dishes.
Should have ex
Job Description
We are looking for a skilled Cook to prepare delicious meals according to menu.
You will cook dishes that will delight our Guests with their taste and timely delivery.
An exc
Job Description
A cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. They help keep the kitchen organized and running efficiently.
T
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook
Job Summary
A catering qualification.
Previous experience of running a school kitchen and/or catering service.
Excellent customer service
Ability to prepare food on a large scale(500 -1000