Address11, Musa Yaradua Street, Victoria Island, Eti Osa, Lagos
About Crust & Cream Limited
Crust & Cream is a full service restaurant, which seamlessly combines a bakery, bistro and a 'coffice’, to deliver an unforgettably relaxed dining experience, where you can eat, meet and simply retreat. From a Yorkshire style Full Power English Breakfast to a real Italian style Americano p... read moreaired with a freshly baked Éclair au Chocolat to a Sirloin Steak Business Lunch, Crust & Cream’s 'anything you want’ extensive menu is rooted in providing fresh, authentic food and beverages.
The Crust & Cream dream was driven by a duo who have a passion for food and wanted to create a unique setting which provides the best flavours from all over the world under one roof.
Faisal Naja, part owner of Crust & Cream, has a proven track record within the hospitality sector with over 15 years of experience, spanning across 3 continents. An expert in sales and operational management, his key skills lie in human resource, service standards and training.
Responsibilities Business activities:
Taking responsibility for the business performance of the restaurant.
Analysing and planning restaurant sales levels and profitability.
Organising marketing
Requirements
Ideal candidate must have at least 2 years working experience as a baker & pastry chef in a fast food industry.
Candidate must reside close to the island and must be willing to wo
Job Requirements
Ideal candidate must have at least 5 years experience as a bar tender and bar manager.
Must be knowledgable about different cocktail, Mock tails, smoothies
Ideal candidate must r
