Waiters at AES

you will be responsible for preparing food items and menu items in accordance with company standards and guidelines. you will also responsible for keeping a sanitized and orderly environment in the kitchen, ensuring all food and other items are stored properly, checking quality of ingredients and monitoring stock and place orders to avoid  shortages.

requirement:

• Proven experience as cook
• Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
• Ability to follow all sanitation procedures
• Ability to work in a team
• Excellent physical condition and stamina
• High school diploma or equivalent; Diploma from a culinary school will be an advantage