Store Keeper at Golden Six Hotel and Restaurant

BASIC REQUIREMENTS

• Knowledge of proper Bookkeeping and Inventory Management
• Familiarity with standard concepts and best practices in a stockroom or warehouse environment.
• Analytical mind with ability to make accurate Mathematical computations.
• Excellent written and verbal communication skills.
• Competencies in Data Entry, Analysis and Management.
• Keen attention to detail and ability to effectively manage time.
• Minimum of 4 years experience as a Storekeeper / Store officer / inventory officer.
• Academic qualification: OND / HND / Bsc in social science