Cost Controller at UNILAG Guesthouses and Conference Centre

Job Description

• Assist the Financial Controller / Heads of Departments in auditing & identifying specified costs in order to ensure that the appropriate internal control procedures are in place and resources are employed in the most effective manner
• Menu costing, cost savings initiatives, review and placing orders for general stores
• To prepare the costing for recipes, menus and beverages prepared by the Executive Chef and F&B Manager and suggests the selling price
• To perform test checking on the receiving of goods at the Guesthouse and to see that the procedures are followed correctly. To perform random test counts in the Stores
• Regular daily inspections of quality and state of items in food store rooms on a minimum of once per day.

Requirements

• Must have obtained B.Sc / HND / OND
• Must possess 3 - 5 year working experience in hotel / hospitality industry
• Must reside in Akoka or its premises.

Other Requirements:

• Good communication
• High level of intelligence
• Numeracy Skill
• Good people management skills
• Integrity.

Salary
N80,000 - 120,000 monthly.