Vacancy at Blu Breeze Cocktails & Liquor Bar

Job Description

•     Responsible for promoting and maximizing beverage sales in the Bar.
•     Follows and ensures that the company standards of service are being adhered.
•     Provides prompt, attentive and courteous service to every guest in the assigned station.
•     Strives to always up-sell to better quality premium and super-premium products by following wine menu presentation.
•     Recommends and suggests beverages when guests ask for assistance in selecting them. Ensures that all drinks are served with the proper garnishes and in the correct glassware.
•     In charge of sourcing for potential outdoor event clients and ensuring Blu Breeze is No. 1 Choice for all Outdoor events.
•     Creativity in the achievement of Monthly Targets.

Job Requirements

•     Minimum OND or equivalent degree.
•     Must be between the ages of 24-28years as at Dec. 2014.
•     At least 2 years of full time working experience in a fast pace Bar /catering environment.
•     Advanced level of cocktail knowledge is an added advantage.
•     Basic knowledge of wine service procedures.
•     Fluent English mandatory.
•     Basic Sales/Marketing Experience.