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    • Engineering Jobs at a Leading Seadfood Company

    Posted: May 21, 2018
    Deadline: May 29, 2018
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    Engineers

    REQUIREMENT:  Individuals should have practical experience in handling Industrial Cold Room electrical installations.

    (1)  Job title:  Industrial Electrical Engineer.

    CORE DUTIES

    • Schedule and undertake periodic maintenance on all electrical equipment, components and cold room installations.
    • Provide prompt response to inquiries whenever there is a breakdown, and resolve the issue as quickly as possible
    • Ensure that equipments are in good working order so as to prevent disruption of activities
    • Installation of fresh electrical components and fittings
    • Recommend replacement for old or faulty electrical components or fittings to the management.
    • Keep record of all supplies of company’s electrical equipment
    • Troubleshoot machine breakdowns and provide preventive maintenance services
    • Provide safe working environment for members of staff, and ensure electricity induced accidents and mishaps are prevented.
    • Supervise electrical works when new projects are undertaken

    Qualifications:

    • Bachelor's degree in Electrical Engineering equivalent with 5 years of experience.
    • Practical experience in managing cold room within a seafood industry may be preferred.
    • Candidate should be willing to travel when the need arises.
    • Proficiency in both spoken & written English is required.

    Skills

    o    Good communication skills with ability to communicate and to lead discussions with employees and managers in the organization.

     (2)  Job title:  Electrical Technician

     Duties:

    • Perform replacement on diagnosed faulty electrical elements of machine including motors, relays, and switches; and set-up sensing mechanism, utilizing hand tools with practical experience in cold room installation mechanism.
    • Carry out diagnosis and correct or replace malfunctioning electronic units like the printed circuit boards.
    • Carry out diagnosis and ensure replacement of pneumatic, mechanical, hydraulic components of equipment and machines which are faulty.
    • Render assistance and manage contractors’ roles for electrical duties.
    • Organize safe maintenance principles for regulating and scheduling breakdowns.

    Qualification: 

    • HND/Technical Certification in Electrical Engineering/maintenance with equivalent of 3 years work experience.
    • Practical experience in managing cold room within a seafood industry may be preferred.

    Skills:

    • Ability to communicate effectively.

    Method of Application

    Interested and qualified candidates should apply using the Apply Now button below.

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