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    • Ratem Group of Hotels Is Recruiting

    Posted: Jan 10, 2014
    Deadline: Jan 25, 2014
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    Food & Beverages Manager

    Job Description

    • The successful candidate must possess sound business and operational skills acquired from previous experience in Hotel Management Roles.

    Responsibilities:

    • The Hotel Manager will provide overall leadership, guidance and direction to the Hotel Management Team. He/she will further ensure that the hotel and client financial obligations are met and create a healthy relationship between management & staff and utmostly create an atmosphere that is customer - friendly and client conductive.

    Education:

    •     Ideal candidates must possess a Bachelor Degree from any accredited institution in Hospitality Services, Foods and Nutrition, Business Administration or other related field.
    •     A Masters Degree or post graduate qualification is an added advantage.

    Experience:

    •     A minimum of 5-7 years experience in hotel or hospitality industry required.

    Method of Application

    Interested candidates are to forward their applications with detailed Curriculum Vitae to: waterdolphinview@yahoo.com

    NB: Only short listed applicants will be contacted.

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