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Minimum OND Catering&Hotel Mgt or related discipline
Mininium 5 years cognate experience in similar position preferably offshore.
Good knowledge of Daily food cost returns, Inventory and stock control, stock requisition and menu planning.
Computer proficiency, possession of BOSIET or First aid, Firefighting and Helicopter Under water escape training certification
Candidates should send their CV in word format to: hrunl@yahoo.com , indicating the position applied for as the subject of the mail.
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