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Requirements
• Candidates must have a minimum of a First degree (at least 2nd class Lower) or HND Upper credit in Food Science and Technology, Industrial Chemistry, Biochemistry or any other relevant subject.
• Minimum of 3 years relevant experience in a food and beverage or food processing company is a must
• Age must not be more than 35 years.
Interested and qualified candidates should forward their application and curriculum vitae quoting the relevant code on the top right hand corner of your application to: your_recruitment@yahoo.com
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