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Available Positions
Requirements
For managerial positions, applicants are expected to possess a minimum qualification of BSc/HND in related discipline with at least 4 years cognate experience in the applied posts. In addition to a minimum qualification of ONO in Catering & Hotel
Management, applicants for the position of Chef must be exceptionally good in preparation of local and continental dishes. Professional certificates are essential for relevant positions.
Interested and qualified candidates should submittheir handwritten applications, credentials and CVs to
Frontline Guest House,
FIIRO Road,
Beside NIMET,
Cappa - Oshodi,
Lagos.
Or e-mail: recruitmentFHSL@gmail.com not later than 2 weeks from the date of this publication.
Please note that ONLY the shortlisted candidates will be contacted through text messages, phone calls or e-mails.
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