Job Objective
Lead the commercial operation of a designated territory within a region.
Develop our direct and indirect sales channels by coming up with appropriate plans and measurement tools
Duties & Responsibilities
Provide strategic leadership and direction in the execution of the team’s functions and activities.
Optimally manage and deepen relationships with new and e
Duties & Responsibilities
Book quality assets and ensure effective portfolio monitoring for early detection of defaults.
Work closely with the Business Manager in the execution of the team
REQUIREMENT
Minimum of OND and above
Great interpersonal skills
Ability to learn and adapt quickly to the environment
Confidence and ability to convince people about products and services
Overview Of Program And Role
CHAI’s global malaria and neglected tropical disease (NTD) program provides direct technical and operational support to countries around the globe to strengthe
How can you make a difference?
The Nutrition Officer (Data, Analytics and Evidence) will be based in Sokoto under the overall supervision of the Nutrition Specialist based in the Sokoto Field Of
ROLE PURPOSE
To support implementation of Nutrition component under the LDSC MAMI project in Yobe state.
MAIN RESPONSIBILITIES
The post holder will receive a context specific Terms of
ROLE PURPOSE:
Provide support to Field Assistants in different Projects’ Communities in implementing nutrition interventions (Community Management of Malnutrition [CMAM] and Infant and You
Job Description
To develop the Agribusiness value proposition for Business and Commercial Banking offering covering the full agriculture value chain (i.e. primary and secondary agriculture); and
The Role:
Generating leads as well as identifying prospects to enhance sales.
Managing clients' expectations.
Reporting of weekly activities to the Business Manager.
Identifying &
PURPOSE
To sell the Agri-Input products to existing and new customers; maintain & ensure customer retention and loyalty. Ensure the execution of the agreed strategies and programs leading to th
Description
Developing lesson plans focused on food science, nutrition principles, and healthy eating habits.
Assessing students' understanding of nutrition concepts through quizzes, proje
JOB SUMMARY
To lead sales strategy translation into a sales plan and detailed activities, with reference to Interswitch overall sales strategic direction.
To review sales operational policies
Job Responsibilities
Ability to conduct training on products and techniques.
Display of In-depth Knowledge of poultry and general livestock.
Must be able to show outstanding sales and techni
Responsibilities and Task
Monitoring and Supervision:
Ensure consultations and nursing duties organization, including triage, dressings, injections, and distribution of drugs according to nurse