Our client is a fast growing manufacturing company and is a major player in the manufacturing of tomato paste, ketchup and beverages. The company is located in Lagos and required the services of well personnel to fill the following vacancy.
FACTORY MANAGER (EF/FM) Suitable candidate must possess minimum of BSc/HND 2nd class upper I upper credit in Mechanical I electrical engineering in addition to membership of a relevant professional body with not less than 7 years experience, out of which 3 years must be at senior management level. Postgraduate degree will be an add advantage. Expatriate preferable. Age should not be more than 38 years.
SENIOR MARKETING MANAGER (EF/SMM) Suitable candidate must in addition to possessing membership of relevant professional body must possess minimum of BSc/HND in marketing or related courses. Possessiori of MBA would be an added advantage. Must have a relevant experience of not less than 7years with not less than 2 years at management level. Age should not be more than 35 years. Expatriate required.
INTERNAL AUDITOR (EF/IA) Candidate must possess a minimum of BSc/HND in accountancy. membership of a relevant professional body will be an added advantage. similar experience of minimum of 3 years required and age must not be more than 32years.
ENGINEERS (EF/IA) Candidates must hold a BSc/HND 2nd class upper/upper credit in mechanical/electrical engineering or similar courses. Must have not less than 3 years relevant experience and age must not be more than 30years.
PRODUCTION SUPERVISOR (EF/PS) Candidates must hold a BSc/HND 2nd class upper / upper credit in mechanical/electrical engineering or similar courses. Must have not less than 3 years relevant experience and age must not be more than 30years.
FOOD TECHNOLOGISTS (EF/FT) Candidate must possess a BSc/HND 2M class upper lupper credit in relevant courses and must possess a minimum of 3 years working experience. Age should not more than 30years.
SECRETARY/P.A. To the MD Candidate must possess BSclHND in relevant field, Membership Of a professional body will be an added advantage. Must have not less than 3 years similar working experience and age should not be more than 35 years.
MARKETING EXECUTIVES Candidate should possess a minimum of OND in marketing or related courses, with not less than 2 years working experience. The ideal candidate should not be more than 32 years.
LOGISTIC SUPERVISOR Candidate must possess a minimum of OND or its equivalent in Business Administration or related fields combined with minimum of 2 years experience in areas such as transport or logistic operations/management, supply chain management. etc. may be accepted in lieu of the advanced university degree.
STORE OFFICER (EF/SO) Candidate must possess minimum of OND or professional membership of relevant body. Three years working experience is required. Age should not be more than 30years.
COOK Suitable candidate should have relevant basic qualification in catering and must have a minimum of 3 years working experience. Must have good knowledge of continental dishes.
Candidates must possess a minimum of OND in marketing or similar courses with not less than 5 years of similar experience. Age should not be more than 45years and should not be less than 27 years of age. Fluency in the major language of the selected area is highly required
Remuneration Very competitive within the industry.
METHOD OF APPLICATION Interested and qualified candidates should apply attaching their CV within 14 days of this publication to email@example.com (Quoting the reference quote and position applied for as the subject). or Hand delivered to: Olusola Komolafe and Co T12, OZDE Plaza, 22, Osolo Way, Off International Airport Road, Ajao Estate, Isolo Lagos