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Drawing from our global experience delivering world-class meetings and accommodations, InterContinental Lagos' state-of-the art facilities are preferred accommodations for business travellers and meeting specialists.
We are currently recruiting a Chinese Sous Chef currently working in Nigeria. As a Chinese Sous Chef you will assist the Chinese Master Chef to supervise the functioning of all employees in the Chinese Kitchen, food preparation and presentation, food costing in accordance to the Hotel's Food and Beverage standard and standardized menu guidelines. You will assist to prepare, cook and serve Chinese Regional Dishes including appetizers, soups, curries, sauces and dressings. Key responsibilities of the role include: Assist in the management of the day to day operation of the Food Production, direction of the Kitchen helpers including Commis, Cooks, Kitchen Attendants and Stewards in the Chinese Kitchen to ensure the highest quality at all times. In addition you will work with team to improve guest and employee satisfaction and assist in maintaining the operating budget, ensuring that sanitation and food standards are achieved, participate in the planning and costing of menus, ensure that outstanding culinary technical skills are maintained, assist with organizing special events and special food promotions, maintain comprehensive product knowledge including ingredients, equipment, suppliers, markets, and current trends and make recommendations for appropriate adjustments to kitchen operations accordingly, maintain a hygienic kitchen. In return we'll give you a generous financial and benefits package including duty meals, hotel discounts worldwide and the chance to work with a great team of people. Most importantly, we'll give you the room to be yourself. At IHG we are committed to developing our team and managing our talent and would encourage internal as well as external candidates to apply for any of our vacancies. So what's your passion? Please get in touch and tell us how you could bring your individual skills to IHG.
Job Requirements
We are currently recruiting our Banquet Sales Executive. Key responsibilities of the role include: As the Banquet Sales Executive, you will promote and produce sales leads; Identify potential clients and maximize on Events and Meetings; Contribute to the targets outlined in the Marketing Plan of the hotel, whilst maintaining guest satisfaction. Assist with negotiating banqueting & catering event orders within approved booking guidelines, and produce all sales contracts and rate agreements. In return we'll give you a generous financial and benefits package including duty meals, hotel discounts worldwide and the chance to work with a great team of people. Most importantly, we'll give you the room to be yourself. So what's your passion? Please get in touch and tell us how you could bring your individual skills to IHG.
Job Requirements
For Chinese Sous Chef, click here
For Banquet Sales Executive, click here
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