Production Manager at Chefvys Fast Food

Job Description

• Develop and promote new food products to boost sales and increase generated returns.
• Create work shifts to ensure round the clock food production operations.
• Carry out surveys to identify customers requirements and adjust to meet such needs.
• Ensure all company regulations and government legislations are adhered to.
• Attend seminars, conferences and educative programs to update job knowledge.
• Coordinate, motivate and supervise the production staff to ensure daily production target are achieved
• Assign roles to production staff according to their competence and work demand.

Requirements
Skills:

• Problem Solving
• Detail oriented
• Verbal and written communication
• Planning
• Organising
• Analyzing.